Jung interview on his trad 8c+++?

Daniel Jung started working on The Recovery Drink in 2012 together with Nico Favresse. Next year he was back when Nico did the FA and also in 2015 and 2017 he made long trips up to the remote Jössingfjord in Norway but no success. This year he was back and some holds broke, making it slightly harder. In the end he had to extend his trip with another four days, before taking down the possibly hardest trad route in the world. As Favresse, Daniel avoids giving a grade but what we know is that the German had to struggle at least as hard for when he did his two 9a+', La Rambla and Coruna. Did you train specifically for doing the Recovery Drink? After the first trip I did some stretching, I was struggling with one move, because I was too stiff. Also I set some volumes on a steep wall of our bouldering gym, Schlüsselstelle. I trained to rest in steep open handjams, that was really good to do. For my last trip, I just new that it is good to arrive with lots of power endurance. So I trained on long boulderproblems, mainly in the night, because it was too hot before 22:00. To train during the summer heat was a hard time. What made this route so important so you did go back for three long dedicated trips? The most important is to send my long time projecting in a beautiful place on a perfect wall. So the Jössingfjord fitted very well. Also, I was sure that I would be able to climb it. The process took a while, but why giving up when I feel close? Also I‘m very bad in giving up! How does it compare also grade wise to the hardest sport routes you have done? I really can’t compare the route, it’s an unique style, a totally different cup of tea compared to what I did before.